La Curiosa cod pate differentiates itself by achieving a perfect balance between sweet and savory flavors that will not leave you indifferent. Made from cod loins from Iceland, then mixed with a traditional sauce based on olive oil, onion, olives, tomatito and parsley.
Once finished La Curiosa adds a sweet touch with their candied apple compote. An exquisite pate of the highest quality
Gluten Free.
Made in Spain