Sardines from Brittany, France, prepared by hand and preserved in extra virgin olive oil, basil and thyme.
Delicious as a protein packed topping for salad, add a squeeze of lemon or some white wine vinegar and the vinegarette is ready!
Named after the native seagulls, Les Mouettes d’Arvor is a cannery from Concarneau, Brittany. This third generation company have expanded their facilities, while retaining their artisanal roots. They offer a broad range of canned fish prepared the French way with quality ingredients like butter, mustard, wine and garlic.
- Ingredients: sardines, extra virgin olive oil, basil, thyme, salt